Nepal Indian Restaurant Lunch Cuisine
Vegetarian
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Malai Kofta............ |
Mixed vegetable balls cooked in tomato and onion sauce.................... |
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Saag Paneer.......... |
Homemade cheese sauteed with spinach.......................................... |
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Tofu Spinach......... |
Tofu sauteed with spinach............................................................. |
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Alu Kauli Masala..... |
Potatoes & cauliflower cooked in tomato & onion sauce with herbs & spices |
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Dal Maharani......... |
Buttered and creamed lentils delicately spiced................................. |
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Chana Masala........ |
Chickpeas with fresh ginger, garlic, tomato and onion sauce............... |
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Baigan Bharta........ |
Fire roasted eggplant curry.......................................................... |
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Alu Mattar............ |
Potatoes and peas cooked with cream and tomato sauce.................. |
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Paneer Makhani..... |
Homemade cheese cooked with cream and tomato sauce.................. |
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Poultry
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Chicken Tikka Masala |
Roasted boneless chicken breast sauteed in a light tomato & onion sauce
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Chicken Curry....... |
Traditional Nepali dish, seasoned with an exotic blend of curry spices.....
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Chicken Kawab...... |
Boneless chicken breast marinated in herbs, baked in a Tandoori oven |
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Lamb
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Lamb Kawab....... |
Marinated in yogurt & herbs overnight then cooked in Tandoori oven....... |
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Lamb Curry....... |
Lamb curry cooked in a blend of tomato and onion............................. |
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Lamb Masala...... |
Marinated lamb roasted in a special clay oven then cooked in curry sauce |
$10.95 |
Bread
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Naan.............. |
Tandoori baked soft and puffy bread..............................................
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Garlic Naan....... |
Naan topped with garlic...............................................................
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Cheese Naan...... |
Tandoori oven baked bread stuffed with cheese................................
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Onion Kulcha..... |
Naan stuffed with onion cilantro......................................................
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Keema Naan...... |
Tandoori baked soft bread stuffed with ground lamb.......................... |
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Beverages
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Cheeya............. |
Black tea brewed with milk and spices.............................................
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Mango Lassi...... |
Made from Mango pulp and homemade yogurt................................... |
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Soft Drinks....... |
Coke, Diet Coke, Sprite, Lemonade, Ice Tea, Orange Soda................... |
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